Dining Room Attendant/Busser

The Omni Homestead

United States flagVirginia
Pay
Pay not listed
Type
Full Time
Level
Mid Level
Location
Virginia

Posted by The Omni Homestead on Nov 15, 2026

The role

Hot Springs Full time Enjoy More Than Just a Job at The Omni Homestead Resort! When you join our team, you become part of a destination full of opportunities, experiences, and perks. Enjoy exclusive associate discounts on resort activities and experiences, special rates on overnight stays, and savings on food and beverages throughout the resort. Experience the best of The Omni Homestead while enjoying the benefits of being part of our team! Overview: This team member will maintain the highest standards possible for the guest by insuring quick, efficient, and professional completion of busser duties. Responsibilities: · Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the Resort. · Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working. · Provide outstanding service to members and guests in a friendly and professional manner, following proper steps of service. · Wipe down all service trays with fresh sanitizer water daily. · Bus tables. · Stock supplies and maintain full ice supply for side stations. · Put away product delivery items. · Transport prepared food from kitchen to floor in a timely manner. · Ensure expo food items are covered and dated. Discard expired items. · Set tables with clean, pressed linen, china, silver, and glassware. · Ensure furniture and floors are clean and arranged according to specifications. · Assist servers during operating hours to help meet business demands, i.e. refilling guest drinks. · Remove any extra settings. · Inspect and clean coffee maker/urn, cappuccino machine, beverage machines, trays, dishware, silverware, glassware. · Must maintain full familiarity with menus and knowledge of beverage offerings. · Always wear gloves when handling food. · Maintain knowledge of the resort property. · Attend department meetings and other required training. · Perform any other duties as assigned by management Qualifications: · Must have unexpired Food Handlers and TABC – or obtain upon hire. · The ability to clearly and pleasantly communicate with guests, members, management and co-workers, both in person and by telephone. · Must be able to work in a fast-paced environment and multitask. · Must be able to work flexible shifts including nights, weekends, and holidays. · Must be able to stand and walk for an extended period or for an entire shift. · Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance. · Working in the interior of hotel, dining room and restaurant kitchen, with occasional travel around resort property as needed. · Exposure to various cleaning chemicals. · Exposure to food items and beverages. View job details

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